Bakery and desserts

Our cuisine is best described as the ultimate genuine Brazilian experience that will transport your taste buds straight to Brazil from the moment you take the first bite. The menu provides some of the authentic Brazilian bakery items, paired with exceptional coffee, prepared with passion and care. Our menu showcases a delicious diversity of sweet and savory recipes that are rooted in the soul of all Brazilians. Each product is handmade on site to capture the authentic flavors of Brazil.
Special menu items will be available only during the weekend.

Brazilian coffee

As Brazilians and great coffee lovers, we chose to only seek and serve coffee from Brazilian farms 🙂

This natural process Brazilian coffee is super sweet and balanced: think chocolate almonds, dried pineapple, and
a milk chocolate finish.

São Sebastião farm is located in the south of Minas Gerais, Brazil, a region with a long history of high-quality coffee.

​From the planting to the culture and production, they follow the essentials of sustainable agriculture. Everything to take the highest quality coffee to you. Respecting nature, seeking to maintain biodiversity, and taking care of our natural resources.

Produced by: Catarina Kim
Harvest Period: May-June
Region: São Tomé das Latras, Minas
Gerais
Altitude (masl): 950 – 1400
Variety: Yellow catuaí
Processing: Natural

Rosted by Canadian Roasting Society

Embriagado | Coconut Cake
Brigadeiro & Beijinho
Bolos
Brownie
Pão de banana | Banana bread
Pão de queijo | Cheese bread
Quiche de espinafre | Spinach quiche
Empadão frango | Chicken Pie
Pão de mel | Honey cake
Quindim
Cuca caseira
Cuca leite condensado
Coxinha
By
Pudim | Brazilian flan
*Only on weekends – limited quantity.
Farroupilha | Brazilian bread
*Homemade only on weekends – limited quantity.
Torta Fria | Open Sanduiche